Ginseng oolong tea is a unique blend of oolong tea leaves and ginseng root powder. This tea combines the health benefits and distinctive flavors of both oolong tea and ginseng, creating a harmonious and flavorful beverage.
Ginseng is a medicinal herb that has been used in traditional Chinese medicine for centuries. It is believed to have various health benefits, including boosting energy levels, improving cognitive function, and enhancing overall well-being. Ginseng has a slightly sweet and earthy flavor profile.
The tea leaves absorb the aroma and flavor of the ginseng during the blending process, resulting in a tea with a unique taste that combines the floral and toasty notes of oolong with the sweet and earthy undertones of ginseng.
This tea is often enjoyed for its rich flavor, aromatic fragrance, and potential health benefits. It is commonly served hot but can also be enjoyed as an iced tea. Ginseng oolong tea is popular in East Asia and is gaining popularity in other parts of the world due to its distinctive taste and potential health-promoting properties.
Recommended brewing instructions:
- 1 tsp dried tea leaves
- 190°F water
- 3-5 min steep time