Mountain berry black tea is a flavored blend of ceylon black tea, various dried berries, and rose petals. This combination imparts a fruity and slightly tart flavor to the tea, along with the robust and malty undertones characteristic of black tea.
This type of black tea blend is popular for its vibrant flavor profile and refreshing qualities, making it a favorite choice for tea drinkers looking for a fruity and satisfying beverage option. Mountain berry black tea can be enjoyed hot or cold and is often served plain or with a touch of sweetener to enhance the natural sweetness of the berries. It’s a versatile tea that can be enjoyed on its own or paired with a variety of foods and desserts.
Recommended brewing instructions:
- 1 tsp dried tea leaves
- 208°F water
- 3-5 min steep time